Pip's 80/20 Fish (Cold Pressed)

Trout (73%), sweet potato (8%), goose fat (4%), liver gravy (3%), whole egg, white fish hydrolysate, vitamins and minerals, prebiotic (inulin), peas, brewer’s yeast, cooked linseed, salmon oil, apple granulate, chicory pulp, pumpkin, seaweed, alfalfa. Herbal blend (0.25% chicory root, parsley, thyme, nettle leaf, rosemary, camomile leaf, sage, yucca extract, rosehip, dandelion leaf, turmeric, aniseed, blackcurrant, chia seeds). Joint care blend – glucosamine (0.1%), collagen (0.08%), green lipped mussel (0.05%), chondroitin sulphate (0.05%). Natural probiotics (MOS (yeast).

Crude protein 51.2%, crude fat 17.9%, crude fibre 2.4%, crude ash 11.2%, vitamin A 1500iu/kg, vitamin B6 7.5mg/kg, vitamin C 51mg/kg, omega 3 2.1g/kg, omega 6 12.2g/kg, calcium 1.1%, phosphorus 0.7%, moisture 7.3%, 390kcal/100g.

Vitamins & Trace Elements – vitamin A 1500iu/kg, vitamin D3 175iu/kg, vitamin E 1mg/kg (tocopherol extracts from vegetable oils – natural vitamin E based antioxidant).